Cannabis seeds are an excellent contribution to a holistic, healthy diet. They’re not just high in carbohydrates and fibre, as you would expect from grain or nut. The seeds also have numerous ingredients that are beneficial to health.
Besides, these cannabis seeds – which are nuts – lack many toxins, such as those found in many conventional portions of cereal. It differentiates this food from soy or rapeseed, for example.
You can understand better why so many people use cannabis seeds by reading this article.
Cannabis is an ancient crop
Long before cotton became known in Europe, hemp fibre was the standard product for manufacturing textiles. The hemp ropes are still known for their strength today.
However, since cannabis can be cultivated with considerably less environmental toxins than cotton, a widespread renaissance of hemp as a supplier of necessary textile materials is quite likely.
Cannabis has fallen into disrepute due to its use as a drug. Even today, a massive ideological battle is raging for the pros and cons of the harmfulness of a THC intoxication. We do not want to take part in this discussion. As long as the enjoyable consumption of THC is illegal in Europe, we will not make any contradicting recommendations.
But hemp seeds are not marijuana. The percentage of THC in the seeds of commercial hemp is always below the statutory limit of 0.2%. Its ownership, consumption, cultivation, and resale has so far been illegal.
Cannabis seeds can, therefore, come up with a whole range of valuable ingredients. These include:
- Omega 3 and Omega 6 fatty acids
- Dietary fibre
Furthermore, cannabis seeds are very poor or free of many allergens, which are often found in wheat or rye. Cannabis seeds are a good option for people with gluten intolerance. Their integration of cannabis seeds into the menu is quite simple. They can be processed in many ways.
Cannabis seeds for chronic inflammation
The anti-oxidative effect of cannabis seeds is very effective, especially for chronic inflammation.
However, we recommend that you take a holistic dietary change to as many anti-oxidative foods as possible with this diagnosis. The better your body is supplied with “free radical catches”, the faster and more sustainable you will get the inflammation under control.
Cannabis seeds can be an essential part of this diet change. However, if you want to treat inflammation through diet, there are a variety of other foods and supplements available.
Cannabis seeds for metabolic diseases
The active ingredient of cannabis seeds in metabolic diseases is gamma-linolenic acid (GLA). With a volume or weight percentage of up to 4%, cannabis seed is one of the foods rich in GLA.
However, if you want to provide your body with GLA or omega-6 fatty acids, we recommend evening primrose oil (10%) or borage oil (20%). However, if you are critical of food supplements, the cannabis seed is a sufficiently rich source of this highly active ingredient.
Our body itself forms GLA. As a result of an internal inflammation or metabolic disorder, GLA production can be reduced or even come to a complete standstill. Here, cannabis seeds can be a natural and digestible supplement to get this deficiency under control.
Since GLA also has strong anti-inflammatory properties, it has a double effect on the body. They cannot overdose – at least not with cannabis seeds.
Typical clinical pictures that are treated with GLA are neurodermatitis, PMS, rheumatic arthritis and diabetic neuropathy. Besides, there are numerous other applications for this endogenous substance.
What do you have to consider when buying cannabis seeds?
Cannabis seeds should come in organic quality and from recognized suppliers.
At Sensoryseeds.com, the seeds are coming from a world-acclaimed seed bank: BSF Seeds.
Also, Sensory Seeds is an Italian company, that is 100% legal and that can send cannabis in the UK anonymously to your doorstep.
Caution should be exercised when the products are too cheap and are not from the EU.